Case of apple semi-dry Sabiles cider (6 bottles)
A light, refreshing cider with a bright apple note in the finish. Pairs well with summer vegetable salads, pasta and goat cheese.
A gold-medal wine made from Latvian-grown apples. A rich, elegant flavour that suits seafood, fish and white meat.
Dry apple wine, made from high quality Latvian grown apples. The bouquet of flavours is created with the careful balance of varieties of local dessert and cider apples. The wine's rich and elegant taste will go perfectly with seafood, fish and white meat dishes. Serve at 8°C to 10 °C degrees.
Colour of the product can differ from online images.
A light, refreshing cider with a bright apple note in the finish. Pairs well with summer vegetable salads, pasta and goat cheese.
A fresh aroma and an intense apple flavour. Excellent with fruit and berry desserts, hard cheeses and sweet cakes.
An orange-pink hue reminiscent of rosé wine, with balanced apple and blackcurrant flavour. Lovely on its own, with light snacks or as an aperitif.